红豆樱饼 Red Bean Rice Cake

材料   Ingredients

糯米   250g    glutinous rice

樱红色素   少许   Cherry red colouring   little

红豆沙   适量   red bean paste    as needed

盐 3g Salt

白糖 120g Suger

 

步骤   Steps

   糯米洗净, 泡水12小时沥干,加入少许红色素和盐,染成淡粉红色。

Polished glutinous rice is soaked overnight or at least 12 hours. 

Add cherry red colouring and salt.

Stir until light pink.

  取1/3的米磨碎, 加入2/3米中, 然后蒸熟。

Take 1/3 rice to grind, add in another 2/3 rice, and steam it.

   蒸好的糯米加糖, 拌匀, 待凉30分钟。

Add suger to steamed rice, and wait for 30 mins.

米团中间放红豆馅,再捏成饼状,添上草莓作点缀.
Stuffed with red bean paste and mold rice in cake shape.
 Decorate with strawberries and ready to serve.